Zinger Mountain Melt Recipe

The zinger mountain melt constitutes a modern platter that comprises a large plate filled with fries, melted cheese, zinger, and green onions. A sauce of your choice is added and topped with the chicken wings. What an amazing dish it is. It is delicious enough to satisfy your cravings at awkward times of the day. So that you will not trouble your family to take you out for a meal.

 The secret to this mouth-watering mountain melt is the variety of sausages that it owns. The zinger chicken is made by cooking or grilling the chicken pieces which are crunchy and have a brown crust. This zinger when cooked with a lot of melted cheese turns it into the mountain melt with certain layers.

The recipe is so basic with few steps and your Zinger Mountain Melt will be ready in no time. Keep the temperature of the oven moderate and do not burn it otherwise it will lose its taste. Concentrate while cooking and give your best.

INGREDIENTS

  • 5-6 potatoes chopped
  • 1 bowl of bacon strips
  • 1 bowl of chicken wings
  • 5-6 cups canola oil
  • 3 tbsp of vinegar
  • 2 tbsp lemon juice
  • 1/2 cup tomato sauce
  • 1/2 cup garlic sauce
  • 1/2 cup honey BBQ sauce
  • 1 tbsp onion-garlic paste
  • 1 cup chopped scallions
  • 2 tbsp red chili flakes
  • 2-3 cups shredded cheese

Steps of making Zinger Mountain Melt

  1. At first, marinate your chicken with vinegar, lemon juice, and yogurt. Also, add some salt and pepper. Let it be for 15-20 minutes and then coat the wings with bread crumbs.
  2. Cook your bacon strips for about 20 minutes in the baking dish and then put it in the oven.
  3. Cut down the potatoes in the shape of fingers after peeling them. Half fill your pan with canola oil and heat it. Fry the chopped potato chips in it until it gets a little crispy.
  4. Cut the cooked bacon into extremely smaller slices using your cutting board.
  5. To make crispy chicken wings, fry them in the oil. Make sure all the slices are completely cooked. Frying potatoes and chicken is the only step that takes so much time.
  6. Drain the oil using tissue paper. For making sauce, we will use BBQ sauce, garlic sauce, and tomato ketchup. It adds spice to your melt and the garlic will further exaggerate the taste with its aroma.
  7. Put 1 tbsp of onion-garlic paste, fry, and then add the tomato sauce to the pan. Add the BBQ sauce and mix well. Throw some chili flakes in it.
  8. It’s your turn to coat your chicken wings with this red sauce. Put in all the chicken wings in this pan and stir well to coat them completely with this sausage.
  9. Take a bowl and add a layer of the fries at the bottom. Shower a lot of cheese and then throw the chopped bacon. Repeat the process and make more layers. Add as much cheese as you want.
  10. Top your bowl with the chicken wings. Chop the scallions and sprinkle them in the bowl. It will add a pop of green color that looks good.
  11. Baking time in the oven is 10-15 minutes.
  12. Your Mountain melt is ready with the zinger chicken wings. Enjoy it with your drink.

FAQs?

How many calories are in a Zinger mountain melt?

A zinger mountain melt contains 1720 calories, 143g fats, and 69g proteins. It is a good meal for occasional intake.

Zinger Mountain Melt Recipe
Print Recipe

Zinger Mountain Melt Recipe

Prep Time10 mins
Cook Time50 mins
Total Time1 hr
Course: Snack
Cuisine: American
Servings: 5

Ingredients

  • 5-6 potatoes chopped
  • 1 bowl of bacon strips
  • 1 bowl of chicken wings
  • 5-6 cups canola oil
  • 3 tbsp of vinegar
  • 2 tbsp lemon juice
  • 1/2 cup tomato sauce
  • 1/2 cup garlic sauce
  • 1/2 cup honey BBQ sauce
  • 1 tbsp onion-garlic paste
  • 1 cup chopped scallions
  • 2 tbsp red chili flakes
  • 2-3 cups shredded cheese

Instructions

  • At first, marinate your chicken with vinegar, lemon juice, and yogurt. Also, add some salt and pepper. Let it be for 15-20 minutes and then coat the wings with bread crumbs.
  • Cook your bacon strips for about 20 minutes in the baking dish and then put it in the oven.
  • Cut down the potatoes in the shape of fingers after peeling them. Half fill your pan with canola oil and heat it. Fry the chopped potato chips in it until it gets a little crispy.
  • Cut the cooked bacon into extremely smaller slices using your cutting board.
  • To make crispy chicken wings, fry them in the oil. Make sure all the slices are completely cooked. Frying potatoes and chicken is the only step that takes so much time.
  • Drain the oil using tissue paper. For making sauce, we will use BBQ sauce, garlic sauce, and tomato ketchup. It adds spice to your melt and the garlic will further exaggerate the taste with its aroma.
  • Put 1 tbsp of onion-garlic paste, fry, and then add the tomato sauce to the pan. Add the BBQ sauce and mix well. Throw some chili flakes in it.
  • It's your turn to coat your chicken wings with this red sauce. Put in all the chicken wings in this pan and stir well to coat them completely with this sausage.
  • Take a bowl and add a layer of the fries at the bottom. Shower a lot of cheese and then throw the chopped bacon. Repeat the process and make more layers. Add as much cheese as you want.
  • Top your bowl with the chicken wings. Chop the scallions and sprinkle them in the bowl. It will add a pop of green color that looks good.
  • Baking time in the oven is 10-15 minutes.
  • Your Mountain melt is ready with the zinger chicken wings. Enjoy it with your drink.

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