Whole Foods Tres Leches Cake

Regularly baked cakes with ordinary dressing are now too old-fashioned to be baked in your kitchen. In the present era, there is a long list of dessert recipes to be followed that are worth it. Whole Foods style Tres Leches cake is the world’s best cake I have ever had.

You have to make the dressing at home with amazing ingredients, and this dressing will take your cake to the next level of lusciousness. Pouring of the milk mixture made by dissolving different form of milk make your cake soft and juicy enough to be ingested happily.

INGREDIENTS

  • 18-ounce white cake mix
  • 3 large-sized eggs
  • 1/2 cup milk
  • 1/3 cup oil
  • 1 cup whole milk
  • 14 ounces sweetened condensed milk
  • 8 ounces whipped dessert topping mix
  • 1/2 tablespoon vanilla
  • 1/2 cup whole milk
  • 9 cherries for topping

Method to make Whole Foods Tres Leches Cake

  1. As the directions are written on the box, bake your cake in the oven keeping in view the exact temperature and heat.
  2. While you are waiting for your cake to get baked, you need to mix some ingredients.
  3. In a bowl, mix the condensed milk with the sweetened milk and also add whole milk to it. Whisk the milk together until well merged.
  4. Once your cake is completely cooked poke some holes in the cake and then drizzle the milk mixture over it.
  5. Then put this milk-drenched cake in the refrigerator and let settle for 3-4 hours. In this way, all the flavors will be absorbed in the cake.
  6. Then you have to make your whipped topping. For this purpose, mix the vanilla with the whipped topping mix and also add some milk to it.
  7. Mix with the blender for a good consistency and then top the cake with it.
  8. For the further topping of the cake, dry the cherries after draining and rinsing, and top the cake with these dried cherries.
  9. Refrigerate the cake and serve!

FAQs?

What is the substitute for the dessert topping mix?

You can use any flavor for the topping mix. Most people prefer coconut topping mix to make the dressing of the cake which is fantastic. Low sugar cake ix and fat-free sweetened condensed milk are also used.

Is it necessary to refrigerate the cake?

Yes, it is important to refrigerate the cake so that all the flavors will settle down and will get absorbed in your cake sponge to make it yummier.

Whole Foods Tres Leches Cake
Print Recipe

Whole Foods Tres Leches Cake

Prep Time30 mins
Cook Time30 mins
Total Time1 hr
Course: dessert
Cuisine: Mexican
Servings: 6

Ingredients

  • 18- ounce white cake mix
  • 3 large-sized eggs
  • 1/2 cup milk
  • 1/3 cup oil
  • 1 cup whole milk
  • 14 ounces sweetened condensed milk
  • 8 ounces whipped dessert topping mix
  • 1/2 tablespoon vanilla
  • 1/2 cup whole milk
  • 9 cherries for topping

Instructions

  • As the directions are written on the box, bake your cake in the oven keeping in view the exact temperature and heat.
  • While you are waiting for your cake to get baked, you need to mix some ingredients.
  • In a bowl, mix the condensed milk with the sweetened milk and also add whole milk to it. Whisk the milk together until well merged.
  • Once your cake is completely cooked poke some holes in the cake and then drizzle the milk mixture over it.
  • Then put this milk-drenched cake in the refrigerator and let settle for 3-4 hours. In this way, all the flavors will be absorbed in the cake.
  • Then you have to make your whipped topping. For this purpose, mix the vanilla with the whipped topping mix and also add some milk to it.
  • Mix with the blender for a good consistency and then top the cake with it.
  • For the further topping of the cake, dry the cherries after draining and rinsing, and top the cake with these dried cherries.
  • Refrigerate the cake and serve!

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