Crockpot Chicken and Stuffing Recipe

How to cook a whole chicken with stuffing in the crock pot, the EASIEST recipe on the web especially for you!

Tomorrow morning, before you leave for work, opt for this delicious stuffed chicken in the slow cooker.

This recipe is child’s play!

Ingredients

1 whole chicken, about 4 pounds

4 to 6 potatoes, peeled and halved

1 onion, sliced

3 garlic cloves, crushed

1 package (6 ounces) dry stuffing mix (available at grocery stores)

1 1 / 2 cup (350 mL) chicken broth

1 tbsp (15 mL) olive oil

Salt and pepper

How to cook chicken with stuffing

First of all, dry your chicken well.

Brush the whole chicken with olive oil, then generously season with salt and pepper.

In a large bowl, combine the dry stuffing with the chicken broth.

Put the stuffing into the cavity of the chicken.

Place your potatoes and onion in the bottom of the crock pot in a single layer.

Sprinkle with the crushed garlic, salt and pepper.

Place chicken on top, breast side down

Cover and cook on low for 8 hours or on high for 4 hours.

Once cooked, remove the chicken from the crock pot and wrap it in foil.

10 minutes later, remove the stuffing and place it in another bowl.

Bone the chicken as usual.

Enjoy your meal!

Crockpot Chicken and Stuffing Recipe
Print Recipe

Crockpot Chicken and Stuffing Recipe

Prep Time25 mins
Cook Time4 hrs
Total Time4 hrs 25 mins
Course: Main Course
Cuisine: American
Servings: 6 people
Author: Rehan

Equipment

  • Crockpot

Ingredients

  • 1 whole chicken, about 4 pounds
  • 4 to 6 potatoes, peeled and halved
  • 1 onion, sliced
  • 3 garlic cloves, crushed
  • 1 package (6 ounces) dry stuffing mix (available at grocery stores)
  • 1 1 / 2 cup (350 mL) chicken broth
  • 1 tbsp (15 mL) olive oil
  • Salt and pepper

Instructions

  • First of all, dry your chicken well.
  • Brush the whole chicken with olive oil, then generously season with salt and pepper.
  • In a large bowl, combine the dry stuffing with the chicken broth.
  • Put the stuffing into the cavity of the chicken.
  • Place your potatoes and onion in the bottom of the crock pot in a single layer.
  • Sprinkle with the crushed garlic, salt and pepper.
  • Place chicken on top, breast side down
  • Cover and cook on low for 8 hours or on high for 4 hours.
  • Once cooked, remove the chicken from the crock pot and wrap it in foil.
  • 10 minutes later, remove the stuffing and place it in another bowl.
  • Bone the chicken as usual.
  • Enjoy your meal!

Video

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