Trader Joe’s Chocolate Chip Cookie Recipe

For breakfast as a snack, shortbread biscuits with chocolate chips are the perfect sweet to indulge in a moment of healthy gluttony.

Very easy to prepare, they can be dipped in milk or eaten alone. These butter cookies are also ideal to take to the office for a coffee break or tea with your friends.

Ingredients

  • 100 grams of butter
  • 200 grams of sugar
  • 300 grams of flour
  • 1 egg
  • 1 teaspoon of vanilla powder
  • 1 bar of dark chocolate

How to make chocolate chip cookies

First, prepare the short crust pastry. Combine butter, sugar, and flour, a little vanilla powder, and make smooth and compact dough.

Before rolling out the dough, add the dark chocolate chips that you have obtained by breaking the bar with your hands or a knife.

Shape it into a ball, wrap it in plastic wrap and let it rest for at least an hour in the refrigerator. After this time, take small pieces of dough and make small balls, crush them a little to give them the structure of a biscuit. If you prefer to give it particular shapes, use molds.

At this point, bake the biscuits in a preheated oven at 180 degrees for 10 minutes. Let it cool and then start munching!

Trader Joes Chocolate Chip Cookie Recipe
Print Recipe

Trader Joe's Chocolate Chip Cookie Recipe

Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Snack
Cuisine: American
Servings: 8 people
Author: Rehan

Equipment

  • Oven

Ingredients

  • 100 grams of butter
  • 200 grams of sugar
  • 300 grams of flour
  • 1 egg
  • 1 teaspoon of vanilla powder
  • 1 bar of dark chocolate

Instructions

  • First, prepare the short crust pastry. Combine butter, sugar and flour, a little vanilla powder and make smooth and compact dough.
  • Before rolling out the dough, add the dark chocolate chips that you have obtained by breaking the bar with your hands or a knife.
  • Shape it into a ball, wrap it in plastic wrap and let it rest for at least an hour in the refrigerator. After this time, take small pieces of dough and make small balls, crush them a little to give them the structure of a biscuit. If you prefer to give it particular shapes, use molds.
  • At this point, bake the biscuits in a preheated oven at 180 degrees for 10 minutes. Let it cool and then start munching!

Video

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