Whole Foods Blackened Chicken Salad Recipe

A little bucket of blackened salad and a few slices of bread is all we need in summers. This dish made by your mom is even praised by your friends when you serve it to them. It is the easiest chicken salad you could ever try.

It is the best salad to serve to your kids as it is a healthy and fun meal and they will definitely like it because it is not the same boring dish of every household.

The best thing about this recipe is you can adjust the quantity of every ingredient according to your liking and will still taste good. I am sure this food is going to be your staple food once you try and taste it in your kitchen.

INGREDIENTS

  • 2 tbsp apple cider vinegar
  • 1 tbsp grainy mustard
  • 1 tbsp Dijon mustard
  • 1 tbsp soy sauce
  • 1 tbsp chili sauce
  • 4 tbsp mayonnaise
  • 2 tbsp honey
  • 1/2 tbsp Cajun, seasoning
  • 1 garlic clove, minced
  • 1 stalk celery, diced
  • 2 carrots shredded
  • 1 green onion (scallion), sliced
  • 1/2 tbsp salt
  • 1/2 tbsp black pepper
  • 1 red onion, diced
  • 1 large chicken breast, diced (pre-cooked rotisserie chicken)

How to make a delicious Chicken Salad

  1. First of all, you have to cook or boil the chicken.
  2. Cooking chicken in sauce and spices make the dish even better. Take a few tablespoons of oil in a pan and heat this oil at a low flame.
  3. Add the chicken breast to it and fry it. To add flavor to your chicken sprinkle some black paper, 1 tbsp of apple cider vinegar, and 1 tbsp of soy sauce.
  4. You can also add a tablespoon of chili sauce to spice up your chicken.
  5. Once your chicken is done, set it aside.
  6. Stir fry the carrots, onions, and celery after chopping them.
  7. But do not over fry because you have to retain the crunch of these veggies.
  8. Bring yourself a medium-sized bowl to prepare a mixture.
  9. Add apple cider vinegar, grainy mustard, Dijon mustard, mayonnaise, and honey. Mix or blend well until a uniform mixture is formed.
  10. Then add the Cajun seasonings and garlic. Mix well.
  11. Add the remaining ingredients and stir the mixture.
  12. Mix the cooked veggies with chicken once you shred the chicken or slice it into smaller cubes.
  13. Pour the prepared mixture into this vegetable combination.
  14. Mix well. Add in more mayo if you want. You can also adjust the quantity of mustard.
  15. Moreover, you can add cream to this salad if you want.

FAQs?

Can we make this salad without mustard?

Yes if you do not like to add mustard to your salad you can skip it. You can also add oregano, onion powder, plain yogurt, and cayenne pepper to this recipe. You can also increase the quantity of chicken if you like it.

Whole Foods Blackened Chicken Salad Recipe
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Whole Foods Blackened Chicken Salad Recipe

Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: salad
Cuisine: American
Servings: 2

Ingredients

  • 2 tbsp apple cider vinegar
  • 1 tbsp grainy mustard
  • 1 tbsp Dijon mustard
  • 1 tbsp soy sauce
  • 1 tbsp chili sauce
  • 4 tbsp mayonnaise
  • 2 tbsp honey
  • 1/2 tbsp Cajun seasoning
  • 1 garlic clove minced
  • 1 stalk celery diced
  • 2 carrots shredded
  • 1 green onion scallion, sliced
  • 1/2 tbsp salt
  • 1/2 tbsp black pepper
  • 1 red onion diced
  • 1 large chicken breast diced (pre-cooked rotisserie chicken)

Instructions

  • First of all, you have to cook or boil the chicken.
  • Cooking chicken in sauce and spices make the dish even better. Take a few tablespoons of oil in a pan and heat this oil at a low flame.
  • Add the chicken breast to it and fry it. To add flavor to your chicken sprinkle some black paper, 1 tbsp of apple cider vinegar, and 1 tbsp of soy sauce.
  • You can also add a tablespoon of chili sauce to spice up your chicken.
  • Once your chicken is done, set it aside.
  • Stir fry the carrots, onions, and celery after chopping them.
  • But do not over fry because you have to retain the crunch of these veggies.
  • Bring yourself a medium-sized bowl to prepare a mixture.
  • Add apple cider vinegar, grainy mustard, Dijon mustard, mayonnaise, and honey. Mix or blend well until a uniform mixture is formed.
  • Then add the Cajun seasonings and garlic. Mix well.
  • Add the remaining ingredients and stir the mixture.
  • Mix the cooked veggies with chicken once you shred the chicken or slice it into smaller cubes.
  • Pour the prepared mixture into this vegetable combination.
  • Mix well. Add in more mayo if you want. You can also adjust the quantity of mustard.
  • Moreover, you can add cream to this salad if you want.

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